Skip to main content

Accessibility menu

Skip to main content Skip to footer

MVAC garden provides bountiful lesson in archaeology

Posted 6:14 p.m. Friday, July 22, 2011

A garden in the backyard of the Mississippi Valley Archaeology Center at UW-L is a growing opportunity to learn about Native American plants, tools and more.

Corn, green beans, summer squash, strawberries and sunflowers are all plants traditionally grown by Native Americans in this area. This Native American Herb and Vegetable Garden in the backyard of the Mississippi Valley Archaeology Center is a growing opportunity to learn about Native American plants, tools and more. The garden is home to plants the Native Americans traditionally grew locally such as corn, green beans, summer squash, strawberries and sunflowers. The seeds for the garden are generated from plants cultivated in the Upper Midwest for a thousand years or more, says MVAC Director Joe Tiffany. Student volunteers help plant and weed the garden using replicas of Native American tools. “A lot of people who help out have no experience growing vegetables, so that is part of the learning process as well,” explains Tiffany. The campus community and public are welcome to step inside the MVAC building and find the tools used to traditionally plant and process herbs and vegetables as well as documentation of their use historically. The garden is dedicated to the late Merlin Red Cloud, a Ho-Chunk elder who supplied the original seed stock to start the MVAC garden. Walk in and learn about the Native American Herb and Vegetable garden and much more. MVAC hours are 8 a.m.-5 p.m. Monday-Friday. The MVAC building is located on East Ave. near the Cartwright Center on the UW-L campus.

Permalink

Share your news suggestions

Submit your news suggestions using UWL Share by no later than noon on Wednesdays preceding the next Monday's edition.

For more information, contact University Marketing & Communications at 608.785.8487.