Skip to main content

Accessibility menu

Skip to main content Skip to footer

Posts tagged with 'College of Science & Health':

Cale Kirby, a sport management major from 2000-02, left, celebrates with Super Bowl LVII MVP Patrick Mahomes and actor/Chiefs fan Eric Stonestreet after the game. Kirby, an assistant equipment manager for the Chiefs, has attended three of the past four Super Bowls with the team. 'Super' alumni Posted 12:59 p.m. Friday, March 3, 2023 UW-La Crosse alums enjoy their time at the Super Bowl Read more about 'Super' alumni UWL senior Julia Biederwolf (left) attended this year's Super Bowl as part of her internship with Living Sport. The sport management major described the trip as the opportunity of a lifetime. A ‘Super’ experience Posted 1:05 p.m. Monday, Feb. 27, 2023 Sport Management major Julia Biederwolf lived her dream at this year’s Super Bowl Read more about A ‘Super’ experience Jonathan Foley, executive director of Project Drawdown, will speak at 7 p.m. Wednesday, Feb. 22, in Hesprich Auditorium, UWL Graff Main Hall. Admission is free. The lecture will be streamed. Register at: https://www.uwlax.edu/events/?e=27687 ‘Sustainability Superstar’ Posted 8 a.m. Friday, Feb. 10, 2023 Climate expert to speak at UWL Prairie Springs Lecture Series Read more about ‘Sustainability Superstar’ UWL graduates, particularly those in the sciences, are critical to Kwik Trip's recruiting efforts in food safety and related fields. This talent pipeline would be strengthened, Kwik Trip leaders say, through the completion of UWL's Prairie Springs Science Center. UWL grads help fuel Kwik Trip’s workforce Posted 8:05 a.m. Wednesday, Feb. 8, 2023 Science alums ‘incredibly important’ for company's recruiting needs Read more about UWL grads help fuel Kwik Trip’s workforce Jameson Bothe, ’07, and his colleagues at Merck pharmaceutical company were crucial to the development and distribution of Lagevrio, an oral drug that treats COVID-19. Fighting COVID with chemistry Posted 7:02 a.m. Sunday, Feb. 5, 2023 UWL alum played key role in developing COVID-19 treatment Read more about Fighting COVID with chemistry UWL’s top graduate programs are receiving national recognition. Four of its more than 20 graduate degree programs are ranked in the top 100 for their disciplines by U.S. News & World Report. National notability Posted 8 a.m. Friday, Feb. 3, 2023 Four recognized as top graduate programs at UWL Read more about National notability UWL-CSH newsletter Winter 22-23.jpg Science & Health News Posted 3:07 p.m. Wednesday, Feb. 1, 2023 Winter issue now online Read more about Science & Health News The new season will kick off Markus Mika, UWL teaching assistant professor of Biology, presenting on “Making a Living When Things Heat Up: Life History & Breeding in Flammulated Owls La Crosse Science Café is back Posted 4:03 p.m. Thursday, Jan. 5, 2023 Learn about life history and breeding in flammulated owls Read more about La Crosse Science Café is back As a UWL undergraduate, Gage Stuttgen received a national award for the presentation of his undergraduate research at the American Society for Biochemistry and Molecular Biology conference. Today he continues to receive recognition for his research. Here he poses in 2018 with fellow students. From left,  Stuttgen, Gina Wade, and Ross Soens. Then & Now Posted 3:07 p.m. Tuesday, Jan. 3, 2023 Doctoral student shares the UWL experiences that created a competitive edge for grad school, award-winning research at the Medical College of Wisconsin Read more about Then & Now Kimberly Graham with UWL Chancellor Joe Gow during the 2013 graduation ceremony. At the right are her parents, Dawn and Gary.Today her story lives on with a scholarship awarded each year through The Kimberly D. Graham Extraordinary Scholarship Fund. Kimpossible Posted 1:07 p.m. Thursday, Dec. 15, 2022 A young woman’s devotion to life, learning and the fight against cancer are unsinkable Read more about Kimpossible

Share your news suggestions

Submit your news suggestions using UWL Share by no later than noon on Wednesdays preceding the next Monday's edition.

For more information, contact University Marketing & Communications at 608.785.8487.